Tomato Toss
I have never posted a recipe up on my blog but figure I should because I made something so delicious this weekend!! It’s called a tomato toss and it is absolutely delicious, of course everything is to taste, depending on what you like so play around with it.
Cherry Tomatoes (I ended up using an entire package) ~ You want to cut them into quarters so they’re bite sized.
Whole Kernel Corn ~ I used about a half a cup
Green Olives ~ I cut them up into little pieces
Red Onion ~ Quarter of a cup
Black Beans ~ Half Cup
Fresh Cilantro ~ This is totally to taste, I probably used two tablespoons or so…make sure you chop it up very thin.
Sea Salt ~ Teaspoon, not too much more than that because the chips typically have salt.
Olive Oil ~ Teaspoon
Balsamic Vinegar ~ Tablespoon
Juice of a medium lemon
Combine it all into a bowl and let it sit for about an hour or so. It is soooo good. I didn’t take a picture of it, but I will tonight when I make it and stick it up here.
